Grilled Corn
Grilled Corn
Ingredients:
Whole, unhusked corn (as man as will fit on the BBQ grill)
Preparation:
Keep temperature at 250-300 degrees. Cook on grill for about 15 minutes. Husk will brown. Rotate as needed to prevent burning. Take off husks, be careful, will be very hot. Add butter or margarine, salt to taste
